This reminds me of the story of Harland Sanders. The man loved to cook and kept dreaming of the day he would to set up a restaurant solely to fry and sell chickens. But not just the typical chickens that others were selling. Sanders had a special recipe close to his heart. It contained some herbs, salt and pepper. His target audience was the many Americans who he expected to have gotten tired of the same old, regular fried chickens.
Alas, tried as much as he did, no one was impressed with or attracted to his brand of fried chickens. Most times, he felt like abandoning the dream to pursue a regular job that would pay his bills. And each time, he rejected the negative, defeatist thought. It would take several years before people started to believe in and love Sanders’ brand of spicy, tasty chickens. And that was how he got the much needed and sought-after recognition in the restaurant business.
In appreciation of his tenacious spirit as an entrepreneur and his contribution to the economy of the state of Kentucky, Harland Sanders was, in 1936, given the title of Kentucky honorary Colonel by Governor Ruby Laffoon. A restaurant that started as a humble enterprise has since become Kentucky Fried Chicken (KFC), a large corporation with several franchises all over the United States and the world.
The bottom line here is to never give up on yourself in spite of whatever odds fate and naysayers may stack against you as you trudge up the long, thorny path that will lead to the realization of your dream, natural gift or ambition.